Culture. Eating Chinese Style

Some of the family from Malaysia is visiting the UK for the first time.

It was the first time they had experienced the pomp of the British culture, the Changing of the Guard  at Buckingham Palace, the Houses of Parliament, and many more sights and sounds. (see previous entry for pictures, click here).

It was the first time they had experienced real cold, "0" degrees C, when as one said, smoke came out of the mouth. The poor things were wrapped-up so much, they could hardly move. Malaysia is permanently hot in the "30"'s, and is very very humid.

We went for a meal in London's China Town. Why after traveling all this way were they taken for a Chinese meal, and not for a typical British meal?

                                                        

That got me thinking. What is a typical British meal. Where could I take them for such a meal, and I struggled to find an answer. There are Chinese, Italian, French, Indian, Bangladesh, Japanese, Turkish Kebab, Greek, American style steak houses, hamburger restaurants. But what about British, English, Scottish, Welsh or Irish?

OK we have Fish n Chips, but where are the restaurants? They are far and few between. I could only think of a few, and some of these are perhaps not the standard I would take people to for a special meal.

Where are the roast beef and Yorkshire Pud restaurants?

As I have described in previous blogs, and talked about in my trainings, food in a typical Chinese restaurant is served in the center of the table, and diners will help themselves one mouthfull at a time from the serving tray.

                                                        

In a few days I will be off to Malaysia, swopping places with the family visiting the UK. There I[will be eating only Malaysian food, as there are no British restaurants for me to visit. Oh Poo Poo. I better find one here in Kingston upon Thames for them to try and me to enjoy before I leave.

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